Apr15

All Citra APA

by Jeff on April 15, 2010 at 6:48 pm
Posted In: Recipes

BeerSmith Recipe Printout – http://www.beersmith.com
Recipe: All Citra APA
Brewer: BrewMeister Jeff
Asst Brewer:
Style: American Pale Ale
TYPE: All Grain
Taste: (35.0)

Recipe Specifications
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Batch Size: 11.00 gal
Boil Size: 12.93 gal
Estimated OG: 1.052 SG
Estimated Color: 6.3 SRM
Estimated IBU: 35.1 IBU
Brewhouse Efficiency: 75.00 %
Boil Time: 75 Minutes

Ingredients:
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Amount Item Type % or IBU
16.00 lb Pale Malt (2 Row) US (2.0 SRM) Grain 76.19 %
3.00 lb Munich Malt – 10L (10.0 SRM) Grain 14.29 %
1.00 lb Cara-Pils/Dextrine (2.0 SRM) Grain 4.76 %
1.00 lb Honey Malt (25.0 SRM) Grain 4.76 %
2.00 oz Citra [11.00 %] (Dry Hop 5 days) Hops –
1.00 oz Citra [11.00 %] (60 min) Hops 17.9 IBU
1.00 oz Citra [11.00 %] (20 min) Hops 10.8 IBU
1.00 oz Citra [11.00 %] (10 min) Hops 6.5 IBU
1 Pkgs California Ale V (White Labs #WLP051) [StaYeast-Ale

Mash Schedule: Single Infusion, Medium Body, Batch Sparge
Total Grain Weight: 21.00 lb
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Single Infusion, Medium Body, Batch Sparge
Step Time Name Description Step Temp
60 min Mash In Add 26.25 qt of water at 161.4 F 150.0 F